The Pangasius Roll Rose is a culinary delight crafted from the Pangasius fish, known for its delicate texture and clean, fresh flavor, attributed to the swift currents of the Mekong Delta.
Specification: Pangasius Fillet - Un-trimmed (Skinless boneless, belly on, fat on, red meat off)
Latin Name: Pangasius Hypophthalmus
Size: 120/170; 170/220; 220/300; 300/500; 500g up
Specification: Pangasius Fillet - Un-trimmed (Skinless boneless, belly on, fat on, red meat on)
Latin Name: Pangasius Hypophthalmus
Size: 120/170; 170/220; 220/300; 300/500; 500g up